Bett’r Organic Protein Soup with Chickpeas is a quick plant-based meal combining roasted chickpea flour, potato flakes, rice protein and pea protein.
High in protein and fibre, with onion, garlic, smoked paprika, cumin, parsley and turmeric, it has a warm savoury flavour and is easy to prepare whenever you need something quick and comforting. Just add boiling water according to the preparation instructions and stir.
Organic
Plant-based
Instant
High in protein
High in fibre
20% roasted chickpea flour
10% rice protein
10% pea protein
25 g protein per 100 g
Approx. 7.5 g protein per 30 g pack
€1,02€3,40 / 100g
UOM
€1,02€3,40 / 100g
30g
Chickpeas, plant protein and warm spices
Bett’r Organic Protein Soup with Chickpeas combines plant-based ingredients in a practical instant format for busy days.
The recipe brings together potato flakes and 20% roasted chickpea flour with rice and pea proteins. Onion, garlic, cumin, smoked paprika, parsley, turmeric and black pepper give the soup its savoury, gently spiced character.
Add boiling water according to the preparation instructions, stir and enjoy.
Bett’r Organic Protein Soup with Chickpeas combines plant-based ingredients in a practical instant format for busy days.
The recipe brings together potato flakes and 20% roasted chickpea flour with rice and pea proteins. Onion, garlic, cumin, smoked paprika, parsley, turmeric and black pepper give the soup its savoury, gently spiced character.
Add boiling water according to the preparation instructions, stir and enjoy.
20% roasted chickpea flour
Roasted chickpea flour represents 20% of the recipe and gives the soup its characteristic legume flavour.
Its slightly nutty taste works particularly well with cumin, smoked paprika and garlic, creating a warm and satisfying savoury profile.
With rice and pea protein
The recipe contains 10% rice protein and 10% pea protein.
Together with the chickpeas and other plant ingredients, they provide 25 g of protein per 100 g.
One 30 g pack provides approximately 7.5 g of plant protein.
Protein contributes to the growth and maintenance of muscle mass and to the maintenance of normal bones.
High in fibre
The soup contains 10 g of fibre per 100 g and is high in fibre.
One 30 g pack provides approximately 3 g of fibre.
A savoury, gently smoky flavour
The recipe combines:
Onion
Cumin
Garlic
Smoked paprika
Parsley
Turmeric
Black pepper
Smoked paprika adds a subtle smoky note, while cumin and turmeric give the soup a warm aromatic finish.
Easy to keep on hand
The compact 30 g format is practical for days when cooking from scratch is not an option.
Keep it:
At the office
At home for quick meals
In your travel bag
In your backpack for outdoor activities
For busy days between meetings
Whenever you want a quick warm meal
How to prepare
Empty the contents of the pack into a cup or bowl.
Add boiling water according to the preparation instructions.
Stir thoroughly and consume after preparation.
Frequently asked questions
How much protein does the soup contain?
The soup contains 25 g of protein per 100 g. One 30 g pack provides approximately 7.5 g of plant protein.
Is it high in protein?
Yes. Based on its nutritional composition, the soup has a high protein content.
What are the protein sources?
The recipe contains roasted chickpea flour, rice protein and pea protein.
How much chickpea flour does it contain?
Roasted chickpea flour represents 20% of the recipe.
Is it high in fibre?
Yes. The soup contains 10 g of fibre per 100 g.
Is it plant-based?
Yes. The product is described in the specification as an organic plant-based protein soup.
What does it taste like?
It has a savoury chickpea flavour with onion, garlic, cumin and a subtle smoky note from smoked paprika.
How is it prepared?
Add boiling water according to the preparation instructions and stir thoroughly.
